Join legendary chef Zarela Martinez in a hands-on culinary workshop that reveals the secrets of Mexican cooking. You'll learn how a single foundational recipe—pico de gallo—can be transformed into a variety of incredible dishes. We'll start by mastering this classic salsa, then use it to create a variety of savory dishes. Discover how a few simple ingredients can unlock a world of flavor and give you the confidence to create authentic Mexican meals in your own kitchen.

A true pioneer of Mexican cuisine in America, Zarela Martinez is a celebrated restaurateur, author, and James Beard Foundation inductee who changed how the world sees Mexican food.

This is your chance to learn from a master and witness the creation of a light, fresh, and perfectly balanced meal from a culinary icon. This event is in the center only! We can't wait to see you there!